Hard roll with egg and herb mayonnaise

Nutritional values

Ingredients

boiled egg [Free-range EGGS, water, citric acid E330, table salt, Preservative E262. (Salt content of the eggs is 0.35% NaCI.)], {wheat flour}, water, baker's yeast, baker's salt, {malt flour (wheat)}, flour improver (ascorbic acid), 53.85% {wheat flour}, water, 2.15% {oat flakes}, 2.15% {rye flakes}, 2.1% {wheat flour}, baker's yeast, 1.13% {barley flour}, baker's salt, linseed, {wheat gluten}, 0.56% millet, sunflower seeds, {malt extract (barley)}, 0.19% {malt flour (toasted wheat)}, 0.09% {malt flour (wheat)}, flour improver (ascorbic acid), enzymes {(wheat)}, kaiser roll [{wheat flour}, water, baker's yeast, baker's salt, {malt flour (wheat)}, rice flour, potato starch, flour improver (ascorbic acid)], 78% rapeseed oil, 6.8% free-range {egg yolk}, spirit vinegar, water, glucose-fructose syrup, {mustard} (water, {mustard seeds}, spirit vinegar, spices), salt, acids: citric acid and lactic acid, natural flavouring, thickeners: xanthan gum and guar gum, colour: beta-carotene, preservative: potassium sorbate, antioxidant: calcium disodium EDTA, Sunflower oil 39.2%, tarragon 35.8%, flavour enhancer (E621), salt, sugar, fully hydrogenated rapeseed oil 2%, stabiliser (E509). Suitable for vegans., bread [WHEAT FLOUR, water, wholemeal WHEAT FLOUR, wholemeal RYE FLOUR, gluten (WHEAT), brown linseed (1.5%), OAT FLAKES, salt, sugar, millet, sunflower seeds (0.6%), yeast, toasted malt flour (BARLEY, WHEAT), sourdough (WHEAT), bran (WHEAT), dextrose, antioxidant (ascorbic acid), rapeseed oil.]

Allergens

May contain traces of