Sandwich 2-layer HALF waldkorn egg-bacon
Nutritional values
| Nutrient | Per item | Per 100 grams |
|---|---|---|
| Energy | 261.5 kcal | 186.8 kcal |
| Total fat | 10.3 g | 7.4 g |
| Of which saturates | 3.3 g | 2.3 g |
| Total carbohydrate | 27 g | 19.3 g |
| Of which sugars | 1 g | 0.7 g |
| Protein | 13.5 g | 9.6 g |
| Fibre | 0.3 g | 0.2 g |
| Salt | 1 g | 0.7 g |
Ingredients
bread [WHEAT flour, water, whole grain WHEAT flour, sunflower seeds, yeast, WHEAT gluten, baker's salt, linseed, BARLEY malt flour, millet (hulled), WHEAT bran, OAT flakes, RYE flour, SESAME seeds (unpeeled), WHEAT flakes, BARLEY malt extract, SOY flakes, WHEAT malt flour (toasted), sugar (caramelized), Emulsifier(E482, E472e), BARLEY flakes, Vegetable Oil(rapeseed), OATS (broken), inactivated whole grain RYE sourdough (dried), maltodextrin, BARLEY malt extract(WHEAT), WHEAT malt flour], boiled egg [Free-range EGGS, water, acidulant E330, table salt, Preservative E262. (Salt content of the eggs is 0.35% NaCl.)], egg salad [Free-range EGG Beter Leven 2 stars (59%), water, rapeseed oil, sugar, spirit vinegar, gluten-free WHEAT fiber, salt, free-range EGG yolk, corn starch, modified corn starch, acidulant: lactic acid, preservatives: E211, E202, chives (0.1%), thickeners: xanthan gum, guar gum, lime juice concentrate, carrot extract, spices (MUSTARD), vinegar, vegetable powder, herbs, dried onion, natural flavourings. May contain traces of: nuts, peanuts. * The wheat fiber used is gluten-free.], cajun spices [70% salt, vegetables (onion, garlic), 10% spices (chillies, pepper, paprika), sugar, 2% herbs (basil, oregano, thyme).], bacon [96% pork, salt, acidulant E-236, glucose syrup, smoke flavouring, flavouring, antioxidant E-301, stabilizer E-450, preservative E-250], Endive
Allergens
- Egg
- Barley
- Gluten
- Cereals containing gluten
- Oats
- Mustard
- Rye
- Celery
- Sesame
- Soy
- Wheat
May contain traces of
- Lactose and milk
- Milk
- Nuts
- Peanuts
Product information may change. Check the packaging if in doubt.