Skyr Oreo
Ingredients
skyr [SKIMMED MILK, MILK FERMENTS.], Oreo [{WHEAT}flour, sugar, palm oil, low-fat cocoa powder, {WHEAT}starch, glucose-fructose syrup, raising agent E501(ii) (potassium hydrogen carbonate), raising agent E503(ii) (ammonium hydrogen carbonate), raising agent E500, salt, palm kernel oil, emulsifier E322 ({SOYA}lecithin), emulsifier E322 (sunflower lecithin), flavouring] [Flakes: [Sugar, skimmed MILK POWDER, cocoa butter¹, LACTOSE, fractionated MILK FAT (hard fraction), emulsifier (SOYA LECITHIN), natural flavouring, ¹Rainforest Alliance Certifiedâ„¢. ra.org.], Oreo biscuit: [{WHEAT}flour, sugar, palm oil, rapeseed oil, {WHEAT}starch, low-fat cocoa powder 4.7%, glucose-fructose syrup, raising agent E503(ii), raising agent E501(ii), raising agent E500(ii), salt, emulsifier E322 ({SOYA}lecithin), acidity regulator E524, flavourings]]
Nutritional values
| Nutrient | Per item | Per 100 grams |
|---|---|---|
| Energy | 355.2 kcal | 142.1 kcal |
| Total fat | 8.6 g | 3.4 g |
| Of which saturates | 3.9 g | 1.6 g |
| Total carbohydrate | 44.7 g | 17.9 g |
| Of which sugars | 38.5 g | 15.4 g |
| Protein | 22.8 g | 9.1 g |
| Fibre | 0.6 g | 0.2 g |
| Salt | 0.5 g | 0.2 g |
Allergens
- Gluten
- Milk
- Soy
Product information may change. Check the packaging if in doubt.