Pura rolls and wraps
Two-layer virkorn sandwich with brie
Nutritional values
| Nutrient | Per item | Per 100 grams |
|---|---|---|
| Energy | 230 kcal | 164.3 kcal |
| Total fat | 2.2 g | 1.6 g |
| Of which saturates | 0.3 g | 0.2 g |
| Total carbohydrate | 44.2 g | 31.5 g |
| Of which sugars | 19 g | 13.6 g |
| Protein | 7.2 g | 5.2 g |
| Fibre | 0.2 g | 0.1 g |
| Salt | 0.6 g | 0.5 g |
Ingredients
Bread [WHEAT flour (42%), water, sunflower seeds (6%), pumpkin seeds (4%), WHEAT gluten (4%), maize grits (extruded) (3%), BARLEY malt extract (2%), yeast, WHEAT bran (2%), WHEAT grits (1%), baker's salt, BARLEY malt flour (<1%), Vegetable Oil (rapeseed), WHEAT malt flour (<1%)], brie [pasteurised cow's milk, salt, rennet, lactic acid cultures, ripening culture], Ingredients: figs, sugar, glucose-fructose syrup; gelling agent: pectin; acidity regulator: citric acid, Chicory
Allergens
- Barley
- Gluten
- Cereals containing gluten
- Oats
- Khorasan wheat
- Rye
- Sesame
- Wheat
May contain traces of
- Milk
Product information may change. Check the packaging if in doubt.