Wrap with smoked salmon and dill mayonnaise
Nutritional values
| Nutrient | Per item | Per 100 grams |
|---|---|---|
| Energy | 669.5 kcal | 372 kcal |
| Total fat | 39.1 g | 21.7 g |
| Of which saturates | 6.4 g | 3.6 g |
| Total carbohydrate | 49 g | 27.2 g |
| Of which sugars | 2.9 g | 1.6 g |
| Protein | 27.9 g | 15.5 g |
| Fibre | 4.3 g | 2.4 g |
| Salt | 3.1 g | 1.7 g |
Ingredients
wrap [67% WHEAT FLOUR, Water, Rapeseed oil, Stabilisers (Glycerol, Guar gum), Salt, Emulsifier (mono- and diglycerides of fatty acids), Raising agent (sodium carbonates), Sugar, Acidulant (malic acid), Preservatives (calcium propionate, Potassium sorbate), WHEAT FIBRE], Salmon {(fish)}, salt, preservative (buffered vinegar), sugar, smoke, 78% rapeseed oil, 6.8% free-range {egg yolk}, spirit vinegar, water, glucose-fructose syrup, {mustard} (water, {mustard seeds}, spirit vinegar, spices), salt, acidulants: citric acid and lactic acid, natural flavouring, thickeners: xanthan gum and guar gum, colour: beta-carotene, preservative: potassium sorbate, antioxidant: calcium disodium EDTA, lime juice, salt [Salt, potassium iodide / potassium iodate, anti-caking agent (E535)], iceberg lettuce
Allergens
- Egg
- Gluten
- Cereals containing gluten
- Mustard
- Soy
- Sulphites
- Wheat
- Fish
Product information may change. Check the packaging if in doubt.